113 recipes
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Tuna steaks cooked in Brandy and orange served with fennel
Sirloin steaks served with mushrooms, onion, peppercorn and a red wine sauce
Thin steaks served with chicory with a chilli, parsley and garlic cold dressing
Fresh Italian salad leaves with spring onion, olives and tomatoes and topped with hot grilled chicken breast
Pork chops topped with melted mozzarella cheese served with asparagus spears
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