Italian meals are often a long affair with many courses and delicious flavours. No meal is complete without a dessert and I have selected two fantastico ones for you to choose from – Tiramisu and Chocolate Fondant. Buon Appetito.
No other dessert sums up the Italian sweet tooth more than this one. Espresso soaked Savoyardi biscuits layered up with Mascarpone cheese and Italian custard. Sweet and with depth, and that kick of caffeine!buy here
2 Hot Chocolate Chocolate Fondants
This is the dessert I made for my first cookery exam. I got top marks on that occasion, and even today, this will take you to the top of the class when you serve them.Buy Here