Gino D'Acampo
Pronto! Let’s Cook Italian In 20 Minutes

In Pronto! Let’s Cook Italian In 20 Minutes, Gino instructs you to ‘leave behind the same dull meals’ and immerse yourself in 130 inspirational but quick Italian recipes that take only 20 minutes to cook!

The recipes in Pronto! have been organised by main ingredient: chicken, fish pasta and more – making it easier to find a recipe that makes use of what you’ve actually got in your cupboard and not the other way round!

Gino’s Pronto! book also gives you handy tips and hints for quicker cooking, including organising your space, equipment you need (and don’t need) and making sure your store cupboard is stocked with the essentials for making these delicious recipes in just twenty minutes!

Now, you can never again say “I’m too tired to cook” with these quick Italian recipes! Click below to buy Pronto! or to view recipes from the book now.

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Recipes From The BookGet Inspired

Svizzerine di manzo con insalatinaItalian Style Cheeseburgers with Coleslaw Cups

Burgers are a great Friday night supper, perfect for the whole family. I love using mozzarella to melt on top of the beef patties as it goes so beautifully stringy.

13

Ingredients

Beef

Main Ingredient
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Pollo MargheritaChicken Breasts with Cherry Tomatoes, Mozzarella and Basil

I’m from Naples, the city that invented pizza, and I’ve been brought up with them all my life. There is nothing quite like a freshly cooked Margherita pizza. I love the flavour so much that I have copied the ingredients and added them to this chicken recipe to give me that Italian kick I sometimes crave. It is important not to use buffalo mozzarella for this recipe as it is very milky and releases...

4

Serves

7

Ingredients

Cheese

Main Ingredient
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Bruschetta Fai Da TeBuild Your Own Beef Bruschetta

Half the pleasure of food is being able to enjoy it with your friends and family. I love dishes that can be placed in the centre of the table so that everybody can help themselves. It's the most social form of eating and it means I'm not stuck in the kitchen! This recipes cooks the beef from scratch, but if you have any leftover roast beef from a Sunday roast by all means use that.

4

Serves

15

Ingredients

Beef

Main Ingredient
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Fragole, Amaretto e MandorleStrawberries and Almonds with Amaretto Liqueur and Greek Yoghurt

Strawberries are on sale in supermarkets all year round but more often than not, the flavour isn't good unless they are in season. This recipe is perfect for those months when the berries are lacking their full taste and sweetness, as the Amaretto and honey add that extra something the fruit needs. This is a lovely refreshing dessert that will look really impressive if served in cocktail glasses.

4

Serves

6

Ingredients

Strawberries

Main Ingredient
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Linguine Vongole e Vino BiancoLinguine with Clams and White Wine

I absolutely love this recipe, so much so I would say it’s my favourite in this chapter. I lived on freshly landed seafood when I was a young boy and miss it hugely.  This was, and still is, number one for me. It’s so easy and yet you really feel that you have been spoiled when someone makes it for you. Please be careful when making the sauce and ensure that you do not stir the clams too vigorously...

4

Serves

9

Ingredients

Clams

Main Ingredient
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Conchiglie VegetarianeShell Pasta with Peppers, Sun-Dried Tomatoes and Pine Nuts

This has to be the ultimate vegetarian pasta recipe. There’s so much goodness in this dish and it’s also really filling and extremely tasty. Some might think that the peppers could make it slightly bitter but together with the pine nuts and basil, it screams freshness and will be enjoyed by herbivores and carnivores alike.

7

Serves

9

Ingredients

Vegetables

Main Ingredient
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Insalata di Pollo e ChorizoChicken and Chorizo Salad With Beans and Rocket Leaves

Every now and then I go on a health kick and watch what I eat, especially in the evenings. However, there are only so many salads you can have before you start to get a bit bored, especially during the winter months – but this is an amazing option: filling, delicious and incredibly good for you but at the same time it won’t leave you feeling hard done by, unlike some salads.

4

Serves

11

Ingredients

Chicken

Main Ingredient
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